Used in conjunction with the Oakes Continuous Mixer to permit production of two color deposits from the same mother syrup. The Color Mixer is equally suitable for injecting and mixing flavors into product streams.

Standard Features:

• 1/2 HP, 3 Phase "Easy Clean" Motor/Reducer
• Epoxy Powder Coated Bearing Housing
• 1/2 HP AC Tech Variable Frequency Controller
• Double Mechanical Shaft Seal assy
• Positive Displacement Piston Metering Pump
• 8 liter holding tank
• All Equipment mounted on a SST Table

Pumps Jelly or Chocolate from the reservoir to the
Depositing Manifold in closed piping.

Standard Features:

• 15 Universal SST Waukesha Pump
• AC Variable Freq. Controller
• Gear Motor w/Digital Tachometer
• 20 Quart SST Jelly/Chocolate Reservoir
• Entire Assembly mounted on a SST Table

Available for any cookie shape!
The Oakes Magazine/Pusher Plate combination accurately indexes base cookies.
For Sandwich Production, a second magazine and pusher plate may be added to cap cookies. Continuous infeed auto indexing and capping is also available.

Perfect Enrobing, every time.
This revolving refrigeration unit rolls marshmallow tips back into the deposit proper without any damage. Also used to flatten fillings to aid in capping.

Slightly squeezes the top cookies on the deposit to properly complete the sandwich.